Tip: Try fat carrot cake for more results.

Results 1 - 10 of 28 for low fat carrot cake

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Preheat oven to 350 degrees. Grease a rectangular cake pan with nonstick cooking spray. ... in vanilla. Add carrots, walnuts, raisins and pineapple, ... Frost cake when cooled.

This really is good and ... set aside. Combine carrots, sugar, pineapple, prune puree, ... until center of cake springs back when lightly pressed. ... chopped. Makes 1 cup.

1 (1 gram fat per serving) Lightly beat together ... food, beaten eggs, carrots, pineapple, raisins, and nuts. ... 40 minutes. While cake cools, blend powdered sugar with ... cake. Makes 24 servings.

Preheat oven to 375 degrees. ... large bowl combine carrots, sugar, pineapple, apple butter, ... comes out clean. Cool on rack. Cut into squares.

Mix sugar with dry ingredients. ... Fold in grated carrot. Bake in 9"x9" or ... Serve warm with fat free vanilla ice cream or ice with your favorite frosting.



Preheat oven to 350 degrees. ... in vanilla. Add carrots, walnuts, raisins, and pineapple; ... add in powdered sugar. Frost when cake is cool.

Heat oven to 325 degrees. ... large bowl, mix carrots, raisins, sugar, yogurt, applesauce, ... about 10 minutes before removing from pan. Serves 8.

Combine all dry ingredients. Then ... add powdered sugar and blend well. Apply icing to the cooled carrot cake and serve. The taste is superb.

Grease and flour two 9 ... mixture. Stir in carrots and nuts. Bake in 350 ... for 30 to 35 minutes. Cool for 10 minutes in pan before removing.

Sift together first 4 ingredients; ... addition. Fold in carrots and pineapple. Beat egg whites ... Best served the same day. Makes 12 servings.

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