1 can whole kernel corn
1 can cream style corn
3/4 c. Wesson oil
1 bell pepper, chopped
1 tsp. baking powder
4 eggs
1 tsp. garlic salt
1 lb. grated cheese

Beat eggs in separate bowl. Mix all the other ingredients in large bowl; add eggs in last. Pour into a lightly greased baking dish. Bake at 350 degrees for 45 minutes.