2 1/3 c. flour
2/3 c. oil
1/3 c. milk
1/2 tsp. salt
Melted butter
Cinnamon
Sugar

Sift flour into bowl and make a well in the flour. Sprinkle in salt. Add oil and stir with a fork until just moistened. Add milk and stir until dough forms a ball. Separate into halves. Roll out as pie dough between 2 pieces of waxed paper. Remove paper and place on a cutting board, dusted with flour. Cut with a knife into 2 inch strips.

Brush strips with melted butter. Sprinkle generously with a mixture of cinnamon and sugar. Bake at 450 degrees for 10-15 minutes. This recipe also makes a great pie crust.