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| BUTTERNUT SQUASH | |
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1 butternut squash salt brown sugar (optional) Cut 1 butternut squash in half (there is no need to peel). Sprinkle salt and brown sugar onto the squash. Be sure the oven is preheated to 350°F before placing in oven. Bake squash until soft; then simply scoop the squash out of the skin, add a little butter and serve! Submitted by: mikayla lenora | |
| 18 reviews | Add review Share |
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recipe reviews #11302
Triston says:
Loved this! took longer than I expected for it to soften up but worth the wait
#10317
Anna says:
This is great. I am not a sweet eater, but I wanted to change my eating habits. So I am on a low carb diet and this works.
#1246
lily says:
This is a great recipe! It is so sweet and yummy! :)
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