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BAKED FISH | |
Haddock, whitefish Lawrey's season salt Pepper Lemon Rosemary (1/4 tsp.) crushed Celery and fresh green onion chopped fine 1/4 to 1/2 stick butter (melted) Sprinkle thawing fish with Lawrey's seasoned salt and lemon. Place in shallow baking dish. Season with pepper, crushed rosemary (1/4 teaspoon), celery and green onion. Pour melted butter over fish. Bake at 350 degrees for 25 to 30 minutes. May broil last 10 minutes. |
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