MEATLOAF 
2 lb. ground sirloin
1/2 tsp. fresh pepper
1 1/2 tsp. salt
1 egg, beaten
1/2 stick butter, melted
1 sm. onion, chopped fine
1 pkg. saltine crackers crushed fine
8 oz. tomato sauce

Combine and make into a loaf. Place in a pan.

MEATLOAF SAUCE:

7 oz. tomato sauce
16 oz. water
2 tbsp. mustard
2 tbsp. vinegar
2 tbsp. brown sugar

Mix with beater and pour over meatloaf. Bake one hour at 350 degrees.

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