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CHERRY COBBLER | |
2 cans red sour pitted cherries. Pour cherries into 9 x 13 inch pan and stir in 1/2 cup sugar. Mix together and sprinkle over cherries: 1 c. sugar 1 c. flour 1 tsp. salt 1 tsp. baking powder 1 egg Cut 1 stick butter in slices and place over crumb mix. Sprinkle with cinnamon. Bake at 350 degrees for approximately 40 minutes. Good served warm with ice cream. |
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