Preheat oven to 350°F. In ... tablespoon Kosher salt. If fresh green beans are not available, frozen may ... water, 1/2 teaspoon soy sauce and the mushroom soup. Pour ... before baking, if desired.
Wash and remove ends from the beans. I use a wok ... and add the green beans. Splash soy sauce to coat beans. Stir continuously. ... cook for 7-10 minutes.
Melt butter in large skillet. Add onion, green pepper, pineapple (reserve juice) and ... pineapple juice, vinegar, soy sauce, ketchup and brown sugar. Heat until bubbly. Pour beans into large baking dish. Add ... 350°F for 30 minutes.