Results 11 - 20 of 287 for green beans soy sauce

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Preheat the oven to 350°F. Stir together butter, honey, soy sauce, and minced garlic. Add the green beans, and stir to combine. ... green beans are softened.

Preheat oven to 350°F. Drain beans and rinse with cold water. ... beans, cover the pan with foil. Bake at 350°F for 45 minutes. Makes 50 servings.

Preheat oven to 350°F. Stir soup, milk, soy sauce, black pepper, beans and half the fried onions ... more or until the onions are golden brown.

Makes a large batch! Tip: ... 1 minute. Add bean sprouts and mix lightly. Combine salt, soy sauce, pepper, and eggs; heat ... once. Yield: 30 servings.

Cook green beans, adding bouillon cubes. In ... with butter and soy sauce. Stir into beans. Lightly ... Simmer on low heat for about 15 minutes.



Clean scallops, if scallops are ... Marinate scallops with soy sauce, sugar, black or white ... To prepare black bean paste, rinse black beans, add garlic, red chilies, ... steamed rice, if desired.

In bowl, combine bean sprouts, water chestnuts, celery and green onions. Blend vinegar and soy sauce. Toss with vegetables. 41 calories.

Mix green beans, 3/4 of onion rings, mushroom soup and soy sauce. Put in a casserole ... onion rings on to and bake for 10 minutes more. Serve hot.

1. In hot butter, in ... skillet, saute chopped green onion over low heat, stirring ... 2. Stir in bean sprouts. When heated thoroughly, add soy sauce. Just before serving, sprinkle ... 6 to 8 servings.

Wash bean sprouts. Steam for 3 minutes. Cool. For dressing, combine remaining ingredients and pour over sprouts. Stir and refrigerate.

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