2 (15 oz. ea.) cans green beans, drained
1/2 cup (1 stick) butter, melted
1/4 cup honey
2 tbsp. soy sauce
1 tsp. minced garlic
9 strips bacon, cooked and chopped

Preheat the oven to 350°F.

Stir together butter, honey, soy sauce, and minced garlic. Add the green beans, and stir to combine. Pour the mixture into a baking dish and top with the chopped bacon.

Bake at 350°F for 30 minutes, until the sauce is bubbling and the green beans are softened.

Submitted by: Judy Brannock