MAGIC QUICHE 
2 c. shredded Swiss or Cheddar cheese (or half of each)
2 tbsp. flour
1 1/2 c. half & half cream
4 eggs, slightly beaten
3/4 c. chopped, cooked shrimp, ham or broccoli (or any combination)
1/2 tsp. salt
Dash of pepper
1 (9 inch) unbaked pastry shell

Toss cheese with flour. Add cream and eggs. Stir in remaining ingredients. Mix well and pour into shell. Bake at 350 degrees for 55 to 60 minutes or until done.

 

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