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DELUXE LEMON BARS | |
2 c. sifted all-purpose flour 1/2 c. sifted XXX sugar 1 c. butter 4 beaten eggs 2 c. granulated sugar 1/3 c. lemon juice 1/4 c. all-purpose flour 1/2 tsp. baking powder Sift together the 2 cups flour, sugar. Cut in butter until mixture clings together. Press in 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 20 to 25 minutes or until lightly browned. Beat together eggs, granulated sugar and lemon juice. Stir together the 1/4 cup flour and the baking powder. Stir into the egg mixture. Pour over baked crust. Bake in 350 degree oven for 25 minutes or longer. Sprinkle with additional XXX sugar. Cool and cut into 30 bars. |
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