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2 c. uncooked noodles 1/2 c. butter 2 tbsp. flour 1 1/2 c. milk 1 c. cheese 1/4 tsp. pepper Cook noodles and set aside. Melt butter and flour to make smooth paste. Add cheese, milk and pepper together and cook on low until cheese is melted. Add paste. Cook until thick. Stir with noodles. |
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