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Results 1 - 10 of 21 for jam strudel
Combine butter, flour and salt ... Spread with apricot jam, raisins, coconut and walnuts, ... into 1 inch slices; sift powdered sugar over slices.
Mix first 4 ingredients as ... slices. Yields 2 strudels. NOTE: I have frozen ... is nice to have on hand for unexpected drop-ins or drop-outs.
3. JAM STRUDEL
Roll out pie dough. Spread jam mixture on 1/2 dough; roll ... slightly. Brush on milk. Sprinkle with sugar. Bake at 350 degrees for 30 minutes.
4. MOCK STRUDEL
Mix flour, eggs, shortening and ... and raisins. Add jam if desired. Roll up like ... until brown. Sprinkle with confectioners sugar. Freezes well.
Mix all ingredients for dough. ... wide strips. Spread jam on each strip. Then add ... strips approximately 12-15 inches long. Cut into slices.
6. STRUDEL
Sift together first 3 ingredients. ... over with the jam. Grate the apples over ... Pat top of strudel with oil and sprinkle with ... at least 20 pieces.
DAY BEFORE YOU NEED: Prepare ... each set of jam, lemon juice, nuts, raisins, ... inch slices to serve. Each roll = 12 slices. Makes 3 strudels.
Blend butter and sour cream. ... very soft. Combine jam, marmalade, raisins, nuts and ... Sprinkle with powdered sugar. Cut each roll into 5 slices.
Cream together softened butter and cream cheese. Gradually stir in flour until completely mixed. Place in bowl, cover and refrigerate at ...
10. AMERICAN STRUDEL
Blend together butter and sour ... 1 hour. Mix jam, raisins and nuts. Roll ... Sprinkle with powdered (confectioners') sugar and slice to serve.
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