1 lg. pkg. wide noodles
1 1/2 bags frozen broccoli
2 1/2 lbs. cubed ham
1 can golden mushroom soup
2 cans cream of celery soup
1 c. shredded cheddar cheese
A little onion

Cook noodles, also cook broccoli; save water to add to soups. Mix all ingredients. Bake at 350 degrees for 1 hour.