1 pkg. saltines
1 (12 oz.) pkg. chocolate bits
3/4 c. sugar
2 sticks butter
2 c. crushed walnuts

Preheat oven to 425 degrees. On a cookie sheet covered with foil, layer saltines. In microwave, melt butter and sugar until frothy (4-5 minutes). Spread over saltines, place in oven for 5 minutes. Immediately pour chocolate bits over saltines and spread. Pour crushed walnuts and pat down. Remove immediately or they will stick to the foil.