POTATO-CHEESE BAKE 
1 qt. cooked cubed potatoes (may use frozen hash browns, thawed)
1 can cream of chicken soup
1 c. Cheez Whiz or shredded cheese
2 tbsp. onion juice or chopped onion
Salt and pepper

Mix, pour into baking dish. Sprinkle with 1/2 cup buttered bread crumbs. Bake at 350 degrees for 1/2 hour.

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“POTATO CHEESE BAKE”

 

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