1 c. butter
3/4 c. powdered sugar (divided)
1 1/2 tsp. vanilla
1 oz. unsweetened chocolate, melted
2 1/4 c. flour
1 c. semi-sweet chocolate chips
2 tbsp. cocoa

Preheat oven to 375 degrees.

In a large bowl, cream together butter and 1/2 cup of powdered sugar. Add vanilla and melted chocolate. Blend well. Beat in flour. Stir in chocolate chips and form into 1 inch balls. Place on greased cookie sheets and bake for 10 minutes. Cool.

In a small bowl, combine cocoa and remaining powdered sugar. Roll cookies in mixture. Makes 4 dozen.