Results 1 - 10 of 33 for salmon rice casserole

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In a deep 2 quart casserole, microwave butter on high ... melted. Stir in rice, salmon, and the ground red ... chopped parsley. Makes 6 servings.

Beat eggs thoroughly and combine with milk and rice. Remove skin and bones from salmon. Flake salmon into rice ... mushroom soup, catsup or A 1 sauce.

Combine soup, salmon liquid and cheese in microwave ... salmon, broccoli and rice. Mix well. Cover and ... at 2 minutes and 6 minutes. Serves 6.

Drop rice in salted water. Cook briskly ... into mixture. Add salmon, parsley, lemon juice and ... degrees for 30 to 40 minutes. Makes 5 servings.

Put in greased casserole in layers and top with grated American cheese or Parmesan cheese. Bake 20 or 30 minutes at 350 degrees. Serves 6.



Spread 1 cup of rice in a 2 quart casserole. Flake salmon finely, reserving liquid and spread ... in 375 degree oven for 30 minutes. Serves 4.

Prepare rice according to directions. Melt butter ... layers of rice, salmon, olives, cheese and sauce in greased 4 quart casserole, ending with cheese. Bake ... until brown. Serves 12.

Mix well in lightly greased 2 quart casserole. Cover and bake at 350 degrees for 1 1/2 to 2 hours. Serve 4 to 6.

Beat egg. Clean salmon by removing skin and bones ... cheese. Place in casserole and bake at 350 degrees ... and garnish with lemons and parsley.

Mix well in lightly greased 2 quart casserole. Cover and bake at 350 degrees for 1 1/2 hours. Serves 4 to 6.

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