2 lbs. hamburger
1/2 c. chopped onions
29 oz. can Veg-All or frozen vegetables
1 c. water
1 beef bouillon cube
1 tbsp. salt
1 tsp. pepper
1 c. cold water
2 tbsp. flour

Brown beef and onions. Add Veg-All including liquid bouillon cube, water, salt and pepper. Bring to boil. Simmer till done. Thicken with water and flour mixed together. Serves 8.