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SPINACH AND RICE CASSEROLE | |
1 (10 oz.) pkg. frozen, chopped spinach 1/2 c. chopped onion 1/2 c. milk Dash of soy sauce Dash of Worcestershire sauce 1 c. shredded Farmer's cheese 2 1/2 c. cooked brown rice 1 egg 1/2 tsp. thyme, rosemary, sage (any two) Cook spinach. Combine all ingredients in a casserole dish and bake at 325 degrees for 20-25 minutes. |
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