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OVEN-BAKED POTATOES | |
6 medium potatoes (unpeeled) 6 medium onions 2/3 c. melted butter 1 tbsp. garlic powder 1/4 tsp. salt 1/4 tsp. pepper 1/4 tsp. celery seed 1/4 tsp. paprika Wash and cut potatoes in 1/2-inch slices. Alternate sliced potatoes and onions in 13 x 9 x 2-inch baking dish. Drizzle butter. Sprinkle garlic powder, salt, pepper and celery seed. Cover tightly with foil and bake at 400°F for 40 minutes. Remove foil; sprinkle with paprika and bake an additional 20 minutes, uncovered. |
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