1/2 head cabbage, shredded thinly
1/2 green pepper, sliced thinly
1 sm. yellow onion, thinly sliced & chopped
1 carrot, shredded
3 tbsp. mayonnaise (heaping)
1 tbsp. sour cream (heaping)
2 caps full white vinegar
2-3 grinds pepper mill
1/8 tsp. garlic powder

Mix mayonnaise, sour cream, vinegar, pepper and garlic powder in a measuring cup. Shred cabbage, carrot and slice and chop onion and green pepper. Pour mayonnaise mixture over prepared vegetables and stir. If slaw is too dry, mix more mayonnaise, sour cream, vinegar, pepper and garlic powder; add to prepared slaw.