GREAT GRANDMA'S CHICKEN SALAD 
3 c. cooked, diced chicken
1 c. diced celery (2 1/2 stalks)
1 c. pineapple chunks
1 c. mandarin orange sections
1 pkg. frozen peas
2 tbsp. pineapple juice
2 tbsp. vinegar
1 tsp. sugar
Dash salt
1/2 c. mayonnaise
Dash pickle relish
Dash mustard

Mix chicken, celery, pineapple, orange, peas, juice, vinegar, sugar, salt. Let marinate overnight. Drain, drain, drain. Add mayonnaise, relish, mustard. Serve within 1 hour.

 

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