1 lb. dates, chopped
8 oz. candied pineapple
8 oz. candied cherries
1/2 lb. Angel Flake coconut
1 can Eagle Brand milk
1 tsp. vanilla
1 c. walnuts
1 c. pecans

Mix all together. Line pan with brown paper and then waxed paper. Bake 30 minutes at 300 to 350 degrees.