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EGG CHEESE - N - HAM BAKE | |
12 slices bread, buttered on one side 2 to 3 c. Cheddar cheese, shredded 2 c. ham, diced 8 eggs 3 c. milk Beat eggs and milk. Grease a 9 x 13 inch pan. Put 6 slices bread, buttered side up, in bottom of pan. Sprinkle half of cheese and ham. Pour 1/2 of egg mixture; repeat. VARIATIONS: Add onions, mushrooms, peppers, etc. Can be made the night before and refrigerate. Bake in the morning at 350 degrees for 1 hour. Serve with cheese sauce if you wish. |
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