Morton Tender Quick Turkey - Recipes

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Results 1 - 10 of 13 for morton turkey

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Mix brine in large (approximately ... crock container, soak turkey, completely submerged, in brine ... (Check directions on browning bag box).

Sauté ground turkey, onion, and green pepper ... top with shredded mozzarella. Bake at 400 until cheese is browned, about 30-45 minutes.

Cook turkey with celery, bell pepper, onion, ... pepper, and salt and pepper in water. Cook until done. Add flour and eggs. Cook until smooth.

Mix together with 1 gallon ... over chicken or turkey in large plastic or glass ... - 4 1/2 hours (I keep my chicken in basement refrigerator).

Mix thoroughly. Cover tight and refrigerate. Mix once each day for 3 days. Roll into 2 large or 3 medium rolls. Bake on a broiler pan 7 1/2 ...

Mix all ingredients together. Shape into 2 rolls. Wrap in cellophane or foil and refrigerate for 24 hours. Cover with water and boil 1 ...

Mix together well; form into logs. Roll in aluminum foil, shiney side in. Refrigerate 24 hours. Punch holes in bottom of foil. Place on ...

Thaw bird completely. Place bird ... to 250 to 275 degrees. Make tent with foil and cover turkey; bake slowly for 12 hours. Do not under cook.

Mix all ingredients together in large container. Poke turkey with meat fork to make ... longer. Not too long or it will dry out. Bake uncovered.

10. SMOKED TURKEY

Soak turkey completely submerged in brine for 3 days turning each day. Then pat dry with paper towel. Oil lightly all over then bake as usual.

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