I was in a pinch and needed this recipe for a quick no-yeast pizza. After seeing all the good reviews, I was disappointed with the results; the pizza was bread-y and bland, even after folding garlic, butter, and seasoning into the crust before baking. I would not recommend this; pizza on toast, tortilla, or bagel would be much yummier. It was worth trying, though!

Wonderful recipe. I needed a pizza dough recipe fast and this was perfect! :)

hey this i very good i love it no yeast i will never have to pay for a boxxxx of yeast i love it thanxxxxxxx soooooo muccchhhhhhh lmao jk never tried it !!!!

I thought this tasted great! I added a little seasonings and brushed it with garlic butter. Will make again! Thanks!

Great recipe I made it today because I didn't want to spend money ordering pizza and it was awesome! Just make sure that you make the dough in a mixer then knead it.

This is an easy recipe. I also added oregano.

I made an individual personal cheeseburger pizza for myself with some of the dough and then save the rest in the fridge until my daughter came home so we could make cheese steak pizza my daughters favorite and it they both turned out great you can make as much as you want and save it in the fridge thank you soooo much for this recipe!!!

I used this recipe to make garlic bread sticks, and i also doubled it. The was easy to form, needed a little bit more water. I just melted butter and sprinkled garlic salt over it.

Found this recipe last night when my sister I were starving at 1am. Crust came out excellent. Not the best in the world but definitely the best you could get with instant pizza dough. Loved it.

i can't wait to make a pizza!!! it will be fun!! homemade pizza here I come!!! lol

Best recipe! So easy, and versatile...I also use it to make tortillas and bread sticks!

Easy and delicious.. It is my first time making it and is a nice alternative to yeast dough. I too bake the dough for 5 min and then with the ingredients for 12 min at 425°F. Thanks!

I did exactly what the recipe said, but it is still very sticky...I added more water, then a bit of flour, but still very sticky. I will add some more oil next...but I'm not very hopeful. I won't use this recipe again...unless the tweaking somehow works out.

Wonderful recipe when your running low on supplies and need something easy and filling for dinner. My family loves it.

Didn't have any yeast.. stumbled upon this recipe. It worked out great as garlic knots and pizza crust. Great!