HEATH BARS 
1 pkg. Soda Crackers
1 c. White Sugar
1 c. Butter
9 oz. Milk Chocolate (must use milk chocolate not chocolate morsels)

Place crackers on foil lined cookie sheet. Mix sugar and butter and boil for 3 to 5 minutes. Dip over crackers and bake at 325°F for 10 to 12 minutes. Melt chocolate and pour over baked crackers. Let cool and then break into pieces.

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“HEATH BARS”

 

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