1 can white tuna, drained and flaked
8 oz. cream cheese
1/4 tsp. seasoned salt
1 c. grated sharp cheddar cheese
2 tbsp. chopped pimento
1 can chopped green chilies, undrained

Cream the cream cheese with seasoned salt. Add the other ingredients and mix well. Chill at least 4 hours, best if chilled overnight. Serve with crackers.