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CHICKEN AND PASTA SALAD | |
1 env. Good Seasons Italian Salad Dressing mix 3 c. med. shells 1 (16 oz.) pkg. Birdseye Farm Fresh Broccoli 8 oz. cooked chicken, diced 1 tbsp. grated Parmesan And green beans, pearl onions and red peppers. Prepare salad dressing mix as directed on envelope; set aside. Cook pasta as directed on package; drain. Rinse with cold water and drain. Combine pasta, vegetables, chicken and cheese in a large bowl. Toss with salad dressing. Chill. Serve on a bed of lettuce, if desired. Makes 8 cups or 8 servings. |
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