BEEF STEW 
2 lb. stew meat
salt, pepper, paprika
2 tbsp dry onion soup mix
6 medium potatoes, peeled
2 medium onions, chopped
3 carrots, quartered
1 can cream of celery soup
1/2 cup water
1/2 cup wine, optional
celery & garlic powder

Put everything in a casserole and bake very slowly 3 hours or more---can also be done in a crockpot.

 

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