CHOCOLATE JUMBLES 
1 c. butter
4 sq. unsweetened chocolate
2 c. brown sugar
2 c. sour cream
2 eggs, beaten
2 tsp. vanilla
3 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. baking powder

Melt butter and chocolate in double boiler or microwave. Add sugar, sour cream, egg and vanilla. Mix. Add flour and salt, soda and baking powder. Mix. Drop by spoonfuls on cookie sheet. Bake 350 degrees for 10-12 minutes. (Cookies lose shiny appearance when done.) Frost. Makes 62 cookies.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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