2 1/2 c. plain flour
2 c. sugar
1 1/2 tsp. baking soda
1/4 tsp. baking powder
3/4 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1 1/2 c. applesauce
1/2 c. water
1/2 c. shortening
2 eggs
1 c. raisins
1 c. chopped walnuts

Combine all ingredients, except raisins and walnuts. Beat on high speed 3 minutes. Fold in raisins and walnuts. Bake in 13 x 9 inch pan at 350 degrees for 45 minutes. Leave in pan. Pour Brown Sugar Icing over while still warm.

BROWN SUGAR ICING:

1 c. brown sugar
1 c. white sugar
1 stick butter

Combine ingredients in skillet. Bring to boil, stirring constantly. Boil 1 1/2 to 2 minutes. Cool for about 15 minutes. Pour over warm cake.