1 (12 oz.) pkg. chocolate morsels
1 can (14 oz.) Eagle Brand condensed milk
2 c. pretzel sticks, broken into 1/2" pieces or 3 oz. can chow mein noodles
1 c. peanuts, pecans or almonds, cashews

In heavy saucepan, over low heat, melt morsels of chocolate with condensed milk. Remove from heat and stir in pretzels or chow mein noodles and nuts. Drop by teaspoon onto a waxed paper lined baking sheet. Chill for two hours. Store in cool, dry place.