1 tsp. mustard
1/2 c. tomato ketchup
3/4 c. brown sugar
2 (16 oz.) cans pork and beans
5 slices bacon, cut in 1-inch strips

Mix mustard, ketchup, sugar and beans together. Pour into baking dish. Lay bacon across top and bake in oven for 1 hour.

Serves 6 to 8.