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PISTACHIO CAKE AND ICING | |
1 pkg. of yellow cake mix 1 (4 serving) pkg. of pistachio pudding 3 eggs 1 c. oil 1 c. water 1/2 c. nuts Combine all ingredients in a large bowl. Beat for 2 minutes. Pour into greased and floured cake pans (9 inch). Bake 30 minutes at 350 degrees, cool. ICING: 2 envelopes Dream Whip 1 (4 serving) pkg. of pistachio pudding 2 1/4 c. cold milk Place all ingredients in bowl, beat until thick, spread on cake. |
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