PEACH CONGEALED SALAD 
1 (16 oz.) can sliced peaches (chopped)
1 (8 oz.) cream cheese
1 (8 oz.) Cool Whip
1 (3 oz.) box peach Jello

Mix juice from peaches (1 cup), adding water, if necessary to make the one cup, and Jello. Bring to a boil. Beat cream cheese and Jello mixture. Then add peaches (chopped) and beat with mixer. Fold in Cool Whip. Put in glass dish and let set.

 

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