ROBUST ITALIAN SALAD 
6 slices Oscar Mayer hard salami, cut in half
1/2 c. Kraft "Zesty" Italian dressing or Kraft House Italian dressing
1 (16 oz.) pkg. Birds Eye farm fresh broccoli, cauliflower & red peppers,
cooked, drained
1 c. cherry tomatoes, quartered
1 c. (4 oz.) Casino Mozzarella cheese, cut into chunks

Cut salami halves into 1/4 inch slices. Pour dressing over combined salami, vegetables and tomatoes; toss lightly. Cover; marinate in refrigerator several hours. Just before serving, add cheese; toss lightly. 6 servings. Preparation time: 20 minutes plus marinating. VARIATION: Substitute Kraft reduced calorie dressing for Kraft "Zesty" or House Italian.

 

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