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MEAT BALLS | |
3 lbs. hamburger 1 1/2 c. uncooked rice (washed) 3 sm. onions (diced) 3 eggs Salt and pepper to taste 1/2 c. cold water Mix together and form into balls or patties and brown lightly. SAUCE: 1 can tomato soup 1 can strained cranberry sauce (Warm in electric skillet.) Mix meat balls as desired. Drop in melted sauce. Cook 1 hour 15 minutes, 300 - 325 degrees covered (leave cover off for 15 minutes), then serve. |
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