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RUSSIAN TEA #2 | |
4 c. water 2 lb. sugar 1 stick cinnamon 6 cloves 1 (12 oz.) can frozen orange concentrate 2 (6 oz.) cans lemonade 1 (46 oz.) pineapple juice 1/2 gal. strong tea Boil together water, sugar, cinnamon and cloves and boil 10 minutes. Add orange juice, lemonade, pineapple juice and tea. Remove spices; bring to boil again. Serve hot or cold. Makes 2 gallons. "We serve it every Christmas." |
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