Russian Tea - Recipe

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RUSSIAN TEA

1 (1 1/2 qt.) can apple juice
1 (1 1/2 qt.) can pineapple juice
1 sm. can frozen orange juice
1 sm. can frozen lemon juice
1 qt. sweetened hot tea

SPICE BAG:

2 sticks cinnamon
1 tbsp. whole cloves
1 tbsp. allspice

Boil spice bag in 1 quart water. Add tea bags and juices. Serve hot. Approximately 1 gallon.

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