ALL BRAN REFRIGERATOR ROLLS 
1 c. Crisco
1 c. boiling water
3/4 c. sugar
1 c. Kellogg's All Bran
1 1/2 tsp. salt
2 eggs, well beaten
2 pkgs. yeast
1 c. lukewarm water

Mix shortening, boiling water, sugar, All Bran and salt. Stir until shortening is dissolved. Let stand until lukewarm. Add eggs and yeast that have been softened in lukewarm water. Beat thoroughly. Put in refrigerator until ready to use.

 

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