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CAULIFLOWER CASSEROLE | |
2 pkg. frozen cauliflower (1 lb. each) 1 can cream of mushroom soup 1 sm. carton sour cream 1 sm. pkg. Cheddar cheese Mix all ingredients together. Put into greased baking dish. Bake 1 hour at 350 degrees. NOTE: 1 cup (1/2 pint whipping cream). Yields about 2 cups of cream after whipping. Serves 10. |
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