1/2 c. butter, softened
1 c. sugar
1 tsp. vanilla
Pinch of salt
1 egg
1 heaping c. regular oats

Preheat oven to 375 degrees. Prepare cookie sheets by covering tightly and smoothly with aluminum foil. Mix butter, sugar, vanilla, salt, and egg. Stir in oats. Drop by VERY SMALL spoonfuls onto foil covered cookie sheet. They will spread. Bake about 6 minutes until lightly browned. Don't remove from cookie sheet until cool.