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HERSHEY'S DEEP-DISH BROWNIES | |
3/4 c. butter, melted 1 1/2 c. sugar 1 1/2 tsp. vanilla 3 eggs 3/4 c. unsifted all-purpose flour 1/2 c. Hershey's cocoa 1/2 tsp. baking powder 1/2 tsp. salt Blend melted butter, sugar and vanilla in a mixing bowl. Add eggs; beat well with spoon. Combine flour, cocoa, baking powder and salt; gradually add to egg mixture until well blended. Spread in greased 8 inch square pan. Bake at 350 degrees for 40 to 45 minutes or until brownie begins to pull away from the edges of pan. Cool; cut into squares. |
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