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MEXICAN DISH | |
1 lb. ground beef, browned and drained 1 lg. can refried beans 1 jar salsa 1 sm. can chopped green chilies Spread refried beans in 9 x 13 baking dish. Add ground beef. Top with salsa and chilies. Bake 1 hour at 350°F. Add shredded cheddar or taco cheese. Bake a few more minutes for the cheese to melt. Serve with crackers or corn chips. |
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