MY SKILLET DINNER 
1 lb. lean ground beef
1/2 chopped bell pepper
1 chopped celery stalk
1/4 tsp. salt and pepper
1 can tomato paste
2 c. water
2 c. macaroni
1 sm. can carrots
1 sm. can corn
1 sm. can peas
1 can of cream of mushroom soup
Cheese (taste of your own choice)

Brown ground beef, drain, add pepper, celery and onions in skillet with all other ingredients except cheese. After all ingredients finish cooking (until tender) slice cheese on top of dinner and let melt (heat from skillet will melt cheese).

This dinner can be baked, also.

 

Recipe Index