BARBECUE HAMBURGERS 
2 lbs. lean ground beef
1 lg. bottle of barbecue sauce (any kind)
1 or 2 lg. onions, sliced

Make hamburger meat into patties. Fry or grill until almost done. Remove from heat and place on paper towels to drain. Place hamburger patties in oblong pan. Place onions on top of hamburger and pour barbecue sauce on top. Bake at 350 degrees for 15 minutes.

 

Recipe Index