1 lb. ground beef
1 lb. ground pork
1/4 c. flour
1/2 tsp. pepper
1 tsp. Season All
1 onion (finely chopped)
1 c. milk
2 eggs
1/4 c. butter

Mix beef and pork. Add flour, Season All, pepper and chopped onion. Add eggs, one at a time, then milk. Shape into patties. Fry in butter over medium heat for 4 to 5 minutes.